Your Own Private Restaurant Experience

Peeled poached shrimp, lemon & cocktail sauce

Warm smoked cheese dip with assorted accoutrements

Sliced cheeses, meats, crackers, fresh fruit & preserves

Airy pastry with asiago cheese

Balsamic onion and blue cheese on garlic crostini

Apple butter & cheese pastry twists

Herb-crusted Prime Rib with au jus & horsey sauce

Marinated pork loin wrapped in crackling pork belly & Dijon Cream

Atlantic salmon, prosciutto, mushroom duxelles & spinach in flaky

puff pastry with lemon beurre blanc

Smoked Honey Ham, spiral cut with maple butter

Red skin potatoes, herbs oil & generous seasoning

Buttery golden potatoes, smashed & seasoned with roasted chicken gravy

Cavatappi noodles, 4 cheese sauce & seasoned bread crumb topping

House Salad with Ranch and Italian dressings or Caesar salad 

Sliced potatoes layered in gruyere cheese, whole cream & baked crispy

Roasted root vegetables, rosemary garlic butter & cracked pepper

Roasted beet, goat cheese, spinach & spiced walnut

Brown butter, leek & sage smashed potatoes

Apples, walnuts, celery, golden raisins & creamy honey dressing

White Cheddar Apple Pie, Pecan Pie & Pumpkin Pies with whipped cream, hot chocolate

and homemade vanilla ice cream toppings 

Hot chocolate with whipped cream, caramel and chocolate sauces, crushed peppermint, graham cracker crumbles and mini marshmallow toppings

Add a single shot of Peppermint Schnapps, Bailey's, Kahlua, Rum Chata, or Frangelico to your hot cocoa

Juice: Orange, Cranberry, Pineapple, Grapefruit

Fruit Puree: Passionfruit, Mango, Strawberry

Other syrups/mixers: Simple, Sweet/Sour, Grenadine

Garnish: Orange Wheel, Lemon Twist, Lime Wedge, Maraschino Cherry

Optional Prosecco for an additional $6 per drink charge

One shot of your choice of Tito's, Absolut, Gypsy or Dixie Black Pepper Vodkas, with Zing Zang, Worcesteshire, Pickle Juice, Tobasco, Tajin, Steak Seasoning Pickles, Olives and Celery

One glass of prosecco per guest

Brownstone Cabernet or Pinot Grigio

 A sweet and festive martini made with Gypsy Vodka, peppermint schnapps, and cream, garnished with crushed peppermint

Gypsy Vodka, Kahlua, cream and gingerbread flavor

 muddled cranberries, Petoskey Stone Gin or Traverse City Whiskey Co. Whiskey, and house sour mix

El Jimador tequila, Triple Sec, pomegranate juice, orange juice, orange liquor, vanilla, and seasonal spices